Coffee in Madagascar - 76% Cocoa
A super dark combination of Arabica coffee in rich Madagascan cocoa. Strong but perfectly well-balanced.
Certified organic and Fairtrade
No added dairy, gluten or soy. Certified Vegan through The Vegan Society and Coeliac Society NZ approved.
Ingredients: Madagascan cocoa beans*, Raw Cane Sugar*, Cocoa Butter*, Coffee Brittle (6%)* ( raw cane sugar, coffee beans), Coffee Paste (1.9%)* (cocoa butter, coffee beans), Madagascan Vanilla beans*.
*Certified organic, Cocoa 76% minimum.
GLUTEN FREE PRODUCT
